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Your fave sandwiches

Posted: Thu Aug 06, 2009 9:49 pm
by Peetee
1. Bacon in tiger bread doorsteps
2. Tuna, and peppers with mayo in sunflower seed bap.
3. Banana in white sliced loaf [washed down with a glass of milk].

Posted: Thu Aug 06, 2009 10:03 pm
by callyspoy
1.Tuna, onion, sweetcorn, mayo and ready salted crisps. has to be thick white bread.

2.Egg mayo and mustard on any bread to hand(fresh granary is gorgeous though!)

3.CHIP BUTTY!! 100 million % has be white bread with a fair heap of butter.

Posted: Thu Aug 06, 2009 10:33 pm
by Blaketon
Not really sure but I reckon that the bread makes the sandwich. Nice fresh bread is more important than the filling.

Candidates for best filling:-

Caerphilly cheese, roast beef, smoked bacon, ham, raspberry jam, honey.....not all in the same sandwich!!

Posted: Thu Aug 06, 2009 11:15 pm
by d_harris
Whatever is in the cupboard.....

Posted: Thu Aug 06, 2009 11:25 pm
by mike.perry
Nothing that contains cucumber or tuna

Posted: Thu Aug 06, 2009 11:41 pm
by Mick_Anik
Meat pie muffin - pie by Hollands of Baxendale. Just the right size for a northern muffin - first you drink the juice from the pie by biting a small hole in the pastry, then you place it on the bottom part of the muffin and squash it with the top part......it squoodles out nicely out to the edge of the muffin.
Butter a must! Pickled onion optional. Brown sauce usually.

Posted: Fri Aug 07, 2009 1:47 am
by captain_70s
Ham salad in plain white bread or a roll, I'm a simple person, in more ways than one! :lol:

There isn't much I'll turn down though.

Posted: Fri Aug 07, 2009 8:50 am
by 8009STEVE
If it won't go between 2 slices of bread, then it ain't worth eating.

Posted: Fri Aug 07, 2009 9:50 am
by bmcecosse
Cucumber and anything vegetarian - can't keep up with the cucumbers pouring out of the greenhouse!

Posted: Fri Aug 07, 2009 12:46 pm
by Kevin
bmcecosse wrote:Cucumber and anything vegetarian - can't keep up with the cucumbers pouring out of the greenhouse!
You meant your cucumbers are not veggie :o

A sausage sarnie is best followed by bacon & mushroom one.

Or for a change a bagel with cream cheese and smoked salmon

Posted: Fri Aug 07, 2009 5:08 pm
by paulk
Cheese marmite and sausage sarnie
But as previously mentioned bread has to be top quality and sausages must be of named meat ( I mean actual pork not named as in fido)

Posted: Fri Aug 07, 2009 6:14 pm
by dalebrignall
bacon and sausage

ham


chip butty

Posted: Fri Aug 07, 2009 6:17 pm
by Judge
Anyone tried Spam and golden syrup :wink:

Frankly, no! Do you know your wierd? :wink:

Posted: Fri Aug 07, 2009 6:55 pm
by 8009STEVE
Mary's favorite


Comdensed milk and pickled onion. :o

Posted: Fri Aug 07, 2009 7:02 pm
by pfgiz
1 - Cheese and Pickle (nice home-made)
2 - Cold meat and Salad
3 - Chip and Fried Egg

Posted: Fri Aug 07, 2009 10:46 pm
by rayofleamington
Large soft multi seed roll, with egg mayo, cress (or rocket) and sliced tomato

Crusty baguette with Brie and grapes, and apple slices on the side

Onion bagel with 2 x quorn non-chicken slice, leerdammer slice, emmental slice and coleslaw.

After beer - fried egg and tomato sauce. Banned myself from drunk cooking after a big fire in the kitchen :oops:

Posted: Sat Aug 08, 2009 12:50 am
by DAVIDMCCULLOUGH
Cinammon bagel toasted with crunchy peanut butter and banana, yum yum!

Tuna, onion, mayo and cucumber with lots of black pepper on burgen bread

Corned beef, tomato and onion on white bread. Chop the onion and tomato up and mix into the corned beef with a wee drop of salt

Its 00.50, Im on night shift and now drooling and hungry :o

Posted: Sat Aug 08, 2009 8:45 am
by Peetee
Its 00.50, Im on night shift and now drooling and hungry
Sorry. :oops:

Oh, Don't read the other thread!!!!! :o :roll:

Posted: Sat Aug 08, 2009 2:07 pm
by M25VAN
This thread is making me soooo hungry too. I'm going to have to have a Dagwood Bumstead, now there is a REAL sandwich :wink:

http://en.wikipedia.org/wiki/File:Dagwood.JPG

Posted: Sat Aug 08, 2009 3:04 pm
by katy
Peanut butter with a big slice of raw onion.
Sardine and onion.